This video is the proof that once you decide to go vegan, any recipe can be made entirely out of plant-based ingredients.
Korean vegan churros need yeast to ferment the dough before it is deep-fried. This is an additional step from the quick vegan churros recipe video that you may have seen before. Another addition to the recipe is the use of Aquafaba, a vegan liquid that can replace egg whites.
The churros are given a unique shape and then coated with powdered sugar or something more decadent.
Video credit: ‘The Korean Vegan’ Youtube channel.