Bread Pakoda Quick Recipe By Chef Ranveer Brar

Chef Ranveer Brar has his signature style of presenting recipes on Youtube. However, when he started his Youtube channel, a few recipe videos did not have that style. It was just a close-up video of the cooking and some background music.

This kind of video is popular too on YouTube, the main advantage being that you get to see the recipe in the shortest possible time.

Bread Pakoda

Bread pakoda is North India’s popular street snack. It is simple to make, has a great flavor, and fills you up. Goes best with hot and sweet milky chai. So, if you are interested in a quick lesson from Chef Ranveer Brar on making Bread Pakoda, you are in the right place.

First, you need to make the potato filling. Potatoes are to be boiled, mashed, and then fried in a masala of your choice. This filling gives flavor to the snack, and therefore, it has to be the flavor you like. The herbs and spices shown in the video may only be used as general guidance. Anything can be removed or added.

The filling goes in-between two slices of bread which are then dipped in a thick batter of besan (gram flour) and deep-fried to a crisp. Isn’t it simple? And you will love the taste.

Video credit: ‘Chef Ranveer’ Youtube channel.

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